Apples
Golden Supreme
AVAILABLE NOW
An early season apple with Golden Delicious traits. The Golden Supreme apple has a sweet, smooth textured flavor, great for eating and cooking.
Gala
AVAILABLE NOW
A wonderful early season apple with outstanding qualities. Its firm, crisp texture yields a sweet, juicy flavor that is good by the slice or in a pie.
Honeycrisp
AVAILABLE NOW
This especially crisp, large, orange-red apple has a rich, sweet flavor with a blast of juice. In our taste tests, it’s a real crowd pleaser. RETAIL ONLY.
Jonathan
AVAILABLE NOW
An apple with a sweet-tart intense flavor which is great for eating or cooking. A top pick for pies and tarts and is also appropriate for sauces and apple butter. The skin is deep, clear red with crisp, yellowish flesh and a spicy fragrance.
Golden Delicious
2nd Week of September
An excellent all-purpose apple with creamy white flesh and greenish-yellow skin, turning to golden, when fully mature. Golden Delicious are ideal for eating out of hand, as well as being a favorite for pies, cobblers and tarts. Its versatility makes it our best seller.
Red Delicious
2nd Week of September
Sweet flavor, creamy white flesh, pleasant perfume and crimson red skin make this a standout for snacks or fruit salads. Sometimes tart when first picked, the flavor quickly develops and matures over time.
Jonagold
2nd Week of September
A Golden Delicious & Jonathan cross that produces a large apple with an orange tinted red blush over a yellow background. The Jonagold has a juicy crisp texture with a sweet, yet slightly tart flavor. Great for fresh eating and pies.
Ambrosia
3rd Week of September
Only discovered in 1980, this unique, medium-large, very juicy variety has a sweet low-acid flavor and is great for eating out of hand. It shows a pinkish-red blush over creamy yellow background. RETAIL ONLY.
Suncrisp
3rd Week of September
A mid-season yellow apple that matures with an orange blush. Suncrisp has a distinctive tartness with a mild sweetness which makes it a favorite among Granny Smith lovers. The flesh remains firm & crisp, even in storage. RETAIL ONLY.
Fuji
1st Week of September
A late season, but popular variety introduced to the U.S. from Japan in the 1980’s. This immensely flavorful, mildly sweet apple has a crunch when you bite into it, as well as maintains its firmness during storage.
Gold Rush
1st Week of October
A recently developed variety, the Gold Rush apple ripens late in the season. Upon harvest, its flavor is rather intense and tart, however this apple is capable of retaining full crispness and quality in storage for up to 7 months. As time passes, so does its distinct flavor, as it mellows into a sweeter taste. RETAIL ONLY.
All dates subject to change based on weather and availability. Please visit our social media pages, send us a message, or call us for exact availability dates for each variety.
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